When cheesecake meets strawberry shortcake in a dip, you know you’ve got a dessert worth dipping into—literally. This Strawberry Shortcake Cheesecake Dip is creamy, sweet, and piled high with buttery shortcake crumbs and fresh strawberries. It’s the perfect no-bake treat for parties, showers, or just a cozy night in.
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🍰 Ingredients
For the Dip Base:
- 8 oz cream cheese, softened
- 1 cup heavy whipping cream (or 1 tub whipped topping)
- ¼ cup powdered sugar
- 1 tsp vanilla extract
For the Shortcake Crumble Topping:
- 15 Golden Oreos or shortbread cookies
- 2 tbsp butter, melted
- 1 tbsp freeze-dried strawberries (optional, for color)
For the Strawberry Layer:
- 1 cup diced fresh strawberries
- 1 tbsp sugar
🛒 Shop Essentials
👩🍳 Instructions
1. Make the Dip Base
- Beat cream cheese, powdered sugar, and vanilla until smooth.
- In a separate bowl, whip heavy cream to stiff peaks.
- Fold whipped cream into cream cheese mixture until light and fluffy.
- Spoon into a serving bowl and chill while prepping toppings.
2. Make the Crumble
- In a food processor, pulse cookies until crumbly.
- Stir in melted butter and freeze-dried strawberries if using.
- Set aside for topping.
3. Prepare the Strawberries
- Dice strawberries and mix with sugar. Let sit for 5–10 minutes to macerate.
4. Assemble
- Top the chilled dip with the strawberry mixture and cookie crumble.
- Serve with graham crackers, vanilla wafers, pretzels, or sliced fruit.
💖 Why You’ll Love This Dip
- ✅ No baking required
- ✅ Creamy + crunchy + fruity = flavor overload
- ✅ Fast prep and crowd-friendly
- ✅ Perfect for parties, brunch, and summer BBQs
🍓 Variation Ideas
- Chocolate Strawberry: Use crushed chocolate cookies and add mini chocolate chips
- Berry Blend: Mix in raspberries, blueberries, or blackberries
- Lemon Shortcake: Add 1 tsp lemon zest to the dip and use lemon cookies
- Graham Cracker Crust Base: Serve the dip in a pie plate with graham crumbs underneath
📦 Storage Tips
- Store in a sealed container in the fridge for up to 3 days
- Best served fresh—top with berries and crumble right before serving
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💬 Reader Reviews
“This dip tastes like strawberry cheesecake and shortcake had a baby. SO good.” – Tara N.
“I served this for brunch with waffle cones and fruit slices—it was gone in minutes!” – Derek P.
🍓 How to Serve Strawberry Shortcake Cheesecake Dip at Your Next Event
This dip is more than just delicious—it’s an instant crowd-pleaser at any celebration. Here’s how to present it like a pro:
🧁 Platter Presentation
Serve the dip in a low, wide bowl surrounded by an assortment of dippers:
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Golden Oreos
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Graham cracker sticks
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Pretzel twists
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Vanilla wafers
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Waffle cone pieces
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Fresh fruit (strawberries, apple slices, pineapple, bananas)
Arrange everything on a large platter or wooden board and sprinkle some cookie crumble around for a “wow” factor. Add edible flowers or a few mint leaves for color contrast.
🍰 Mini Cup Servings
Hosting a bridal shower, baby shower, or brunch? Scoop the dip into mini dessert cups and top with strawberry slices and a cookie crumble. Add a small tasting spoon for easy, mess-free eating.
🍓 Seasonal Swaps & Creative Mix-Ins
Want to tailor this dip to the season or just switch it up? Try these fun variations that add extra flavor, texture, and color:
🍒 Berry Blends
Use a mix of berries like raspberries, blueberries, and chopped cherries to give the dip a summer fruit salad twist. Stir them into the dip itself or scatter over the top for a bright finish.
🍋 Zesty Lemon Touch
Add 1 tsp of lemon zest or a swirl of lemon curd to brighten the dip and add a tart edge that balances the richness of the cream cheese.
🍫 Chocolate Drizzle
Melt ¼ cup chocolate chips and drizzle over the top of the assembled dip. You can also fold mini chocolate chips into the dip for even more indulgence.
🥜 Peanut Butter Twist
Swirl in a tablespoon of peanut butter or Nutella before topping with strawberries. It’s like a peanut butter and jelly cheesecake dip!
🧊 Make-Ahead Tips for Stress-Free Hosting
This dip is ideal for prepping in advance. Here’s how to save time before your next gathering:
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Dip base: Mix and store in the fridge for up to 2 days before serving.
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Toppings: Dice strawberries and prep the cookie crumble, but keep them separate until just before serving to preserve texture.
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Portable snack packs: Layer the dip, berries, and crumble into small lidded jars for lunchboxes or picnic-ready snacks.
You can even freeze the dip base (without the toppings) in a tightly sealed container for up to 1 month. Thaw in the fridge overnight, stir well, and top just before serving.
💖 Why This Dip Belongs on Every Dessert Table
Whether you’re planning a graduation party, Easter brunch, summer potluck, or just a relaxing girls’ night in, this dip is the ideal shareable dessert:
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💬 Conversation starter
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⏱️ Fast and fuss-free
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🍓 Fresh and seasonal
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🎁 Great for gifting (in mason jars or mini containers)
Plus, it’s a guaranteed win for picky eaters, sweet tooths, and last-minute planners alike!